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Gelupo is as much a spot as Bocca di Lupo throughout the street, with its dinky parlour hiding many of the best ice product in town. The amarena rippled by ricotta is unmissable, so too, for fans of chocolate, the Bonet: darkish chocolate, rum, caramel, amaretti, espresso and egg yolk mingling indecently.The Lucali Burger’s double patties are cre

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